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Efficiency and Inspiration

via Restaurant Radio

For an ultimately sustainable commercial environment, the design does not only need to be efficient, but it needs to be inspiring as well. There is a strong correlation between sustainability and business welfare, as well as the environment’s health and yours. Staff working in a green environment will be healthier and will experience a decreased amount of stress and increased level of productivity. Furthermore, an eco-friendly commercial establishment has a great probability of being patronized by consumers for its social and environmental responsibility.